Plat
Creamy Feta & Garlic Shrimp Pasta
35 minPour 3Nutri-Score C€€
C
35 min
35 minCreamy Feta & Garlic Shrimp Pasta
recette de
@samura_cooking
@samura_cooking
2 recettes
5 imports
0 fois cuisinée
ce qu’il vous faut
Ingrédients
feta cheese (in one block)Produits laitiers200 g
shrimp (peeled and deveined)Poissons200 g
cherry tomatoes (whole)Fruits et légumes200 g- fresh spinach (washed)Fruits et légumes100 g
garlic (cloves, peeled)Fruits et légumes3 morceaux
olive oilÉpicerie45 ml
Italian seasoningÉpices5 ml
cooked pasta (cooked)Céréales250 g
par portion
Nutrition
369kcal
- Glucides
- 27 g
- Protéines
- 18 g
- Lipides
- 21 g
ce que vous utiliserez
Ustensiles
Plat allant au four
Four
pas à pas
Préparation
- Étape 1
Preheat the oven
- Preheat the oven to 200 °C (400 °F).
- Étape 2
Assemble the baking dish
- Place the feta cheese in the center of a baking dish.
- Stick the garlic cloves into the feta.
- Surround the feta with the cherry tomatoes and shrimp.
- Drizzle everything with olive oil and sprinkle with the seasoning.
- Étape 3
Bake
- Bake until the shrimp are cooked and the tomatoes are soft.
- Étape 4
Mix and finish
- Remove from the oven and stir everything together, breaking up the feta.
- Add the fresh spinach and cooked pasta, then mix well.
- Étape 5
Serve
- Serve the pasta immediately while creamy and warm.
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