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Blue Cheese Martini & Loaded Snack Plate
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Blue Cheese Martini & Loaded Snack Plate

35 minPour 4Nutri-Score D€€€
par @blueeyedkaylajade4 imports0 fois cuisinée
Adapter cette recette

ce qu’il vous faut

Ingrédients

4 personnes
  • blue cheese (extra veiny, crumbled)Produits laitiers80 g
  • gin (or vodka)Boissons200 ml
  • olives (for garnish)Épicerie60 g
  • rosemary (sprigs, for garnish)Fruits et légumes2 morceaux
  • honey (mixed with hot water)Épicerie30 ml
  • hot water (for the honey mixture)Autres30 ml
  • ice (for shaking)Autres200 g
  • eggs (soft boiled 7 minutes)Autres2 morceaux
  • spring onion (roots trimmed, sliced)Fruits et légumes2 morceaux
  • ranch dressing (for dipping)Épicerie60 ml
  • bacon bitsViandes40 g
  • baguette (sliced)Boulangerie1 morceau
  • basil pestoÉpicerie60 g
  • prosciutto (thinly sliced)Viandes80 g
  • brie (sliced)Produits laitiers100 g
  • kiwi (peeled, sliced)Fruits et légumes2 morceaux
  • balsamic glazeÉpicerie30 ml
  • feta (crumbled)Produits laitiers100 g
  • fried onions (crispy)Épicerie30 g
  • salami (sliced)Viandes60 g
  • sweet potato crackersÉpicerie60 g
  • garlic (head, roasted)Fruits et légumes1 morceau
  • sun-dried tomatoes (drained)Épicerie40 g
  • chili oil (for drizzling)Épicerie20 ml
  • crackersÉpicerie60 g
  • parmesan (shaved)Produits laitiers40 g
  • fresh fruit (cut into pieces)Fruits et légumes150 g

par portion

Nutrition

606kcal

Glucides
44 g
Protéines
26 g
Lipides
36 g
Adapter les ustensiles

ce que vous utiliserez

Ustensiles

  • Casserole
  • Saladier
  • cocktail shaker
  • strainer
  • serving platter

pas à pas

Préparation

  1. Infuse the gin with blue cheese

    • Crumble the blue cheese into the gin (or vodka) and stir well.
    • Let it marinate so the flavour infuses; overnight is ideal.
    Étape 1

  2. Prepare the honey syrup

    • Microwave the honey with hot water so it mixes properly.
    Étape 2

  3. Shake the martini

    • Add the honey mixture and ice to a shaker.
    • Pour in the blue cheese infused gin and shake well.
    • Strain into a glass and garnish with rosemary and olives.
    Étape 3

  4. Soft boil the eggs

    • Lower the eggs into boiling water and cook for exactly seven minutes.
    • Transfer to ice water to stop cooking and make peeling easy.
    Étape 4

  5. Prepare the dips and toppings

    • Mix the ranch dressing with bacon bits and honey.
    • Trim the roots of the spring onions and slice them.
    • Peel the eggs and serve with chili oil.
    Étape 5

  6. Build the baguette bites

    • Slice the baguette and spread with basil pesto.
    • Top with prosciutto, brie, more pesto, kiwi and a drizzle of balsamic glaze.
    Étape 6

  7. Assemble the snack plate

    • Arrange the feta, fried onions, salami, sweet potato crackers, roasted garlic, pesto, sun-dried tomatoes and eggs.
    • Add the prosciutto, crackers, balsamic glaze and parmesan.
    • Cut up the fruit and add the finishing touches.
    Étape 7
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