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Chocolate Chip Cookie Dough Bars
Dessert

Chocolate Chip Cookie Dough Bars

40 minPour 12Nutri-Score E€€
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ce qu’il vous faut

Ingrédients

12 personnes
  • butter (softened)Produits laitiers170 g
  • light brown sugarÉpicerie150 g
  • granulated sugarÉpicerie100 g
  • eggsProduits laitiers2 morceaux
  • vanilla extractÉpicerie10 ml
  • plain flourCéréales250 g
  • bicarbonate of sodaÉpicerie5 g
  • saltÉpices3 g
  • chocolate chips (divided between the batter and the top)Épicerie250 g

par portion

Nutrition

255kcal

Glucides
33 g
Protéines
3 g
Lipides
12 g
Adapter les ustensiles

ce que vous utiliserez

Ustensiles

  • Saladier
  • Fouet
  • Plaque de cuisson

pas à pas

Préparation

  1. Whisk the butter and sugars

    • Add the softened butter, light brown sugar and granulated sugar to a bowl.
    • Whisk together until combined.
    Étape 1
  2. Mix in the eggs and vanilla

    • Add the eggs and vanilla extract.
    • Mix in until fully incorporated.
    Étape 2
  3. Add the dry ingredients

    • Add the plain flour, bicarbonate of soda and salt.
    • Mix until just combined.
    Étape 3
  4. Fold in the chocolate chips

    • Add the chocolate chips and fold them into the dough.
    Étape 4
  5. Spread into the tray

    • Scoop the mixture into a baking tray.
    • Spread it out evenly.
    Étape 5
  6. Top and bake

    • Scatter more chocolate chips over the top.
    • Bake until set and golden.
    Étape 6
  7. Cool and serve

    • Let the bars cool fully before cutting.
    Étape 7