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Creamy Tuscan Shrimp Pasta
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Creamy Tuscan Shrimp Pasta

40 minPour 6Nutri-Score D€€€
par @mxriyum3 imports0 fois cuisinée
Adapter cette recette

ce qu’il vous faut

Ingrédients

6 personnes
  • shrimp (peeled and deveined, uncooked)Poissons900 g
  • Old Bay seasoningÉpices5 g
  • garlic powderÉpices3 g
  • onion powderÉpices3 g
  • black pepperÉpices3 g
  • Italian seasoningÉpices4 g
  • olive oilÉpicerie30 ml
  • unsalted butterProduits laitiers45 g
  • onion (minced)Fruits et légumes1 morceau
  • garlic (minced)Fruits et légumes8 morceaux
  • grape tomatoes (cut into halves)Fruits et légumes300 g
  • chicken brothÉpicerie120 ml
  • heavy creamProduits laitiers480 ml
  • parmesan (freshly grated)Produits laitiers225 g
  • paprikaÉpices3 g
  • cayenne pepperÉpices1 g
  • red pepper flakesÉpices3 g
  • salt (to taste)Épices3 g
  • fresh spinachFruits et légumes200 g
  • pasta (cooked)Céréales400 g

par portion

Nutrition

765kcal

Glucides
57 g
Protéines
41 g
Lipides
42 g
Adapter les ustensiles

ce que vous utiliserez

Ustensiles

  • Poêle
  • Saladier
  • Marmite

pas à pas

Préparation

  1. Season the shrimp

    • Place the shrimp in a bowl.
    • Add the Old Bay, garlic powder, onion powder, black pepper and Italian seasoning.
    • Drizzle with olive oil and toss everything together until evenly coated.
    Étape 1

  2. Cook the shrimp

    • Cook the shrimp in a pan over medium-high heat for about 3 minutes on each side, until nearly cooked through.
    • Remove the shrimp from the pan and set aside.
    Étape 2

  3. Saute the onion and garlic

    • Add the butter to the pan, plus a drizzle of olive oil if needed.
    • Saute the minced onion and garlic until fragrant.
    Étape 3

  4. Add the tomatoes

    • Add the halved grape tomatoes to the pan.
    • Let them saute for a few minutes.
    Étape 4

  5. Build the sauce

    • Pour in the chicken broth and let it come to a boil.
    • Drizzle in the heavy cream and let it simmer.
    Étape 5

  6. Add parmesan and seasonings

    • Add the grated parmesan and mix in very well.
    • Stir in the Italian seasoning, paprika, cayenne, red pepper flakes, salt and black pepper.
    Étape 6

  7. Finish with spinach, shrimp and pasta

    • Add the fresh spinach and the reserved shrimp.
    • Stir everything together until the spinach wilts.
    • Add the cooked pasta of your choice, toss and serve.
    Étape 7
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