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Golden Cheesy Tortilla Triangles
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Golden Cheesy Tortilla Triangles

30 minPour 3Nutri-Score D€
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Ingrédients

3 personnes
  • round tortillasBoulangerie3 morceaux
  • cheddar cheese slicesProduits laitiers6 morceaux
  • ham slicesViandes6 morceaux
  • mozzarella cheese (grated)Produits laitiers135 g
  • tomato sauce (or ketchup)Épicerie45 ml
  • water (for softening the tortillas, if needed)Autres50 ml

par portion

Nutrition

397kcal

Glucides
35 g
Protéines
21 g
Lipides
19 g
Adapter les ustensiles

ce que vous utiliserez

Ustensiles

  • Four
  • Plaque de cuisson
  • Pinceau de cuisine

pas à pas

Préparation

  1. Preheat the oven

    • Preheat the oven to 200 °C.
    Étape 1
  2. Prepare the tortillas

    • Cut each tortilla in half to get semicircles.
    • If needed, lightly dip each tortilla half in water to make it more flexible.
    Étape 2
  3. Fill the tortillas

    • Place a slice of cheddar cheese in the center of each tortilla half.
    • Add a slice of ham on top and sprinkle with a little grated mozzarella.
    • Fold each tortilla into a triangle and seal the edges by pressing gently.
    Étape 3
  4. Arrange on the tray

    • Line a baking tray with parchment paper.
    • Arrange the tortilla triangles tightly together in a hexagon or flower-shaped pattern.
    Étape 4
  5. Top with sauce and cheese

    • Lightly spread tomato sauce over the tops using a brush.
    • Sprinkle the remaining mozzarella evenly over the triangles.
    Étape 5
  6. Bake until golden

    • Bake until golden and crispy.
    Étape 6
  7. Cool and serve

    • Remove from the oven and let cool for 1–2 minutes.
    • Serve hot.
    Étape 7