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Honey Chipotle Chicken Wraps
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Honey Chipotle Chicken Wraps

1 h 30Pour 6Nutri-Score C€€
par @thesapor75 imports0 fois cuisinée
Adapter cette recette

ce qu’il vous faut

Ingrédients

6 personnes
  • boneless skinless chicken breast (cubed)Viandes450 g
  • boneless skinless chicken thighs (cubed)Viandes450 g
  • plain Greek yogurtProduits laitiers60 g
  • chipotle adobo sauce (for the marinade)Épicerie60 ml
  • garlic pasteÉpicerie15 ml
  • avocado oilÉpicerie15 ml
  • garlic powderÉpices4 g
  • onion powderÉpices4 g
  • oreganoÉpices2 g
  • smoked paprikaÉpices4 g
  • chili powderÉpices2 g
  • adobo seasoningÉpices2 g
  • cuminÉpices2 g
  • chicken bouillon powderÉpicerie1,5 g
  • salt (to taste)Épices3 g
  • black pepper (to taste)Épices1 g
  • honeyÉpicerie45 ml
  • mayonnaiseÉpicerie120 g
  • chipotle adobo sauce (for the mayo)Épicerie30 ml
  • lime (juiced)Fruits et légumes0,5 morceaux
  • garlic powder (for the mayo)Épices2 g
  • smoked paprika (for the mayo)Épices1 g
  • salt (to taste, for the mayo)Épices1 g
  • black pepper (to taste, for the mayo)Épices500 milligrammes
  • large flour tortillasBoulangerie6 morceaux
  • red onion (diced)Fruits et légumes1 morceau
  • sweet peppers (diced)Fruits et légumes2 morceaux
  • lettuce (shredded)Fruits et légumes100 g
  • cilantro (chopped)Fruits et légumes15 g

par portion

Nutrition

494kcal

Glucides
35 g
Protéines
34 g
Lipides
24 g
Adapter les ustensiles

ce que vous utiliserez

Ustensiles

  • Saladier
  • Poêle
  • Pince de cuisine

pas à pas

Préparation

  1. Marinate the chicken

    • In a large bowl, combine the cubed chicken with the oil, yogurt, adobo sauce, garlic paste, spices, salt and pepper.
    • Mix until the chicken is evenly coated.
    • Cover the bowl and marinate for at least 1 hour, or overnight for the best results.
    Étape 1

  2. Cook the chicken

    • Heat a skillet over medium-high heat.
    • Cook the chicken in batches, stirring occasionally, until fully cooked and slightly charred on the edges.
    • Avoid overcrowding the pan.
    Étape 2

  3. Glaze with honey

    • Add the honey to the fully cooked chicken.
    • Toss until the chicken is evenly coated.
    Étape 3

  4. Make the chipotle lime mayo

    • In a small bowl, mix the mayonnaise, adobo sauce, lime juice, garlic powder, smoked paprika, salt and pepper until smooth.
    • Taste and adjust the salt and lime if needed.
    Étape 4

  5. Warm the tortillas

    • Heat the tortillas in a dry pan or in the microwave.
    Étape 5

  6. Assemble and toast the wraps

    • Fill the tortillas with the chicken, shredded lettuce, red onion, sweet peppers and cilantro.
    • Drizzle generously with the chipotle lime mayo.
    • Fold the wraps and toast them in a greased skillet until slightly golden brown.
    Étape 6

  7. Serve

    • Serve the wraps immediately and enjoy.
    Étape 7
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