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Mickey Mouse Ham & Cheese Breakfast
Petit-déjeuner

Mickey Mouse Ham & Cheese Breakfast

20 minPour 1Nutri-Score C€€
par @axelandthefood7 imports0 fois cuisinée
Adapter cette recette

ce qu’il vous faut

Ingrédients

1 personne
  • onion rings (sliced into rings, used as molds for the head and ears)Fruits et légumes3 morceaux
  • eggs (whites and yolks separated)Produits frais2 morceaux
  • tortilla (small flour tortilla)Boulangerie1 morceau
  • ham (sliced)Autres40 g
  • cheese (sliced or grated, for melting)Produits laitiers40 g
  • butter (for greasing the pan)Produits laitiers10 g

par portion

Nutrition

382kcal

Glucides
22 g
Protéines
24 g
Lipides
22 g

pas à pas

Préparation

  1. Form the Mickey Mouse head with onion rings

    • Let the kids help place the little onion rings in the pan to form Mickey Mouse's head and ears.
    Étape 1

  2. Separate the eggs

    • Use an egg separator to separate the egg whites from the yolks.
    Étape 2

  3. Cook the egg whites

    • Pour the egg whites into the pan, inside the onion rings.
    • Cook the egg whites until they are fully and completely cooked.
    Étape 3

  4. Remove the onions

    • Remove the onion rings, leaving a perfect Mickey Mouse shaped space.
    Étape 4

  5. Add the yolks

    • Pour the yolks into the empty spaces.
    • Fill in all the gaps completely so the white adheres to the yellow.
    Étape 5

  6. Build the breakfast

    • Place a tortilla over the eggs.
    • Add some ham and some cheese.
    • Fold in the sides to seal everything in.
    Étape 6

  7. Flip and serve

    • Once the cheese is melted and the egg whites are cooked, give it a quick flip to reveal the Mickey Mouse shape.
    • Serve it up to your kiddo.
    Étape 7
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