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Pasta Chips
35 minPour 4Nutri-Score C€
C
35 min
35 minPasta Chips
recette de
Feel Good Foodie
@feelgoodfoodie
3 recettes
3 imports
0 fois cuisinée
ce qu’il vous faut
Ingrédients
pasta (short pasta such as rigatoni or penne)Céréales250 g
olive oilÉpicerie30 ml
grated parmesan (finely grated)Produits laitiers40 g
Italian seasoningÉpices5 g
garlic powderÉpices3 g
saltÉpices3 g
par portion
Nutrition
267kcal
- Glucides
- 46 g
- Protéines
- 8 g
- Lipides
- 6 g
ce que vous utiliserez
Ustensiles
Marmite
Passoire
Saladier
Friteuse à air
pas à pas
Préparation
- Étape 1
Cook the pasta
- Boil the pasta in salted water until al dente.
- Drain and let cool slightly.
- Étape 2
Season the pasta
- Toss the pasta with the olive oil, grated parmesan, Italian seasoning, garlic powder and salt until evenly coated.
- Étape 3
Air fry until crispy
- Spread the pasta in a single layer in the air fryer basket.
- Air fry at 200 °C, shaking halfway, until golden and crispy.
- Étape 4
Serve
- Serve the pasta chips warm as an appetizer, with a dip if you like.
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