Boisson
Toasted Marshmallow Iced Latte
10 minPour 1Nutri-Score D€€
D
10 min
10 minToasted Marshmallow Iced Latte
ce qu’il vous faut
Ingrédients
espresso (freshly brewed, cooled)Boissons60 ml
toasted marshmallow syrupÉpicerie20 ml
milk (cold)Produits laitiers150 ml
ice cubesAutres150 g- marshmallows (toasted)Épicerie3 morceaux
par portion
Nutrition
173kcal
- Glucides
- 27 g
- Protéines
- 5 g
- Lipides
- 5 g
ce que vous utiliserez
Ustensiles
glass- kitchen torch
pas à pas
Préparation
- Étape 1
Toast the marshmallows
- Toast the marshmallows with a kitchen torch until golden and caramelized.
- Étape 2
Build the drink
- Fill the glass with ice cubes.
- Pour in the toasted marshmallow syrup and the cold milk.
- Stir well to combine.
- Étape 3
Add espresso and serve
- Pour the cooled espresso over the top.
- Top with the toasted marshmallows and serve immediately.
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