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Valentine's Heart Wrap Pizzas
25 minPour 4Nutri-Score C€
C
25 min
25 minValentine's Heart Wrap Pizzas
recette de
lizthedietitian
@lizthedietitian
2 recettes
2 imports
0 fois cuisinée
ce qu’il vous faut
Ingrédients
wrap bread (small or large, white or wholemeal)Boulangerie4 morceaux- pizza sauceÉpicerie120 g
grated cheese (grated)Produits laitiers150 g
toppings of your choice (sliced or chopped)Autres150 g
olive oil (spray, for the offcuts)Épicerie10 ml
dried herbs (for the offcuts)Épices2 g
par portion
Nutrition
273kcal
- Glucides
- 36 g
- Protéines
- 11 g
- Lipides
- 10 g
ce que vous utiliserez
Ustensiles
Four
Plaque de cuisson
Ciseaux de cuisine
pas à pas
Préparation
- Étape 1
Preheat the oven
- Preheat the oven to 220 °C, or use an air fryer at 200 °C.
- Line a tray with baking paper.
- Étape 2
Cut the wraps into hearts
- Use kitchen scissors to cut the wrap bread into a heart shape.
- Keep the offcuts to bake into croutons or mini crackers.
- Étape 3
Top the pizzas
- Spread pizza sauce over each heart.
- Add your favourite toppings and grated cheese.
- Étape 4
Bake until crispy
- Bake for approx 12-15 minutes until the base is crispy.
- Étape 5
Bake the offcuts (optional)
- Spray the wrap offcuts with olive oil and sprinkle with dried herbs.
- Bake until crisp.
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