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3-Ingredient Avocado Flatbread
35 minVoor 2Nutri-Score C€€
C
35 min
35 min3-Ingredient Avocado Flatbread
recept van
grannyruthsredflags
@grannyruthsredflags
1 recept
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wat u nodig heeft
Ingrediënten
ripe avocado (large, halved and pitted)Groente en fruit1 stuk
egg (cracked)Zuivel1 stuk
shredded Parmesan (shredded)Zuivel90 g
per portie
Voedingswaarden
255kcal
- Koolhydraten
- 8 g
- Eiwitten
- 14 g
- Vetten
- 19 g
wat u gebruikt
Keukengerei
Mengkom
Bakplaat
Oven
stap voor stap
Bereiding
- Stap 1
Mash the ingredients
- Scoop the avocado flesh into a bowl and crack in the egg.
- Add the shredded Parmesan and mash everything together into a thick, even mixture.
- Stap 2
Shape the flatbreads
- Divide the mixture into two portions on a parchment-lined baking tray.
- Spread each into a thin round.
- Stap 3
Bake
- Bake at 200 °C (400 °F) until golden around the edges.
- Stap 4
Cool
- Let the flatbreads cool on the tray before folding and topping.