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5-Ingredient Homemade Pizza Dough
Hoofdgerecht

5-Ingredient Homemade Pizza Dough

1 u 20 minVoor 21Nutri-Score C€
Recept aanpassen

wat je nodig hebt

Ingrediënten

21 personen
  • bread flourGranen440 g
  • oil (oil of choice)Voorraadkast30 ml
  • warm water (warm)Overig320 ml
  • active dry yeastVoorraadkast8 g
  • saltKruiden en specerijen6 g

per portie

Voedingswaarden

87kcal

Koolhydraten
16 g
Eiwitten
3 g
Vetten
2 g
Keukengerei aanpassen

wat je gebruikt

Keukengerei

  • Mengkom
  • Keukenweegschaal

stap voor stap

Bereiding

  1. Combine the dry ingredients

    • Add the bread flour, yeast and salt to a mixing bowl.
    • Stir to distribute evenly.
    Stap 1
  2. Add the wet ingredients

    • Pour in the warm water and the oil.
    • Mix until a shaggy dough forms.
    Stap 2
  3. Knead the dough

    • Knead the dough on a floured surface until smooth and elastic.
    Stap 3
  4. Let the dough rise

    • Cover the bowl and leave the dough in a warm spot until it doubles in size.
    Stap 4
  5. Shape and use

    • Divide the dough into portions and shape into pizza bases.
    • Top with sauce and toppings, then bake, or freeze the bases for later.
    Stap 5