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6 Layer Brownies
Dessert

6 Layer Brownies

1 uVoor 12Nutri-Score E€€
van @fitwaffle69 imports0 keer gekookt
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wat u nodig heeft

Ingrediënten

12 personen
  • brownie batter (prepared, divided into three layers)Voorraadkast900 g
  • Nutella (at room temperature)Voorraadkast200 g
  • Oreos (left whole)Bakkerij12 stukken
  • Biscoff spread (slightly warmed)Voorraadkast200 g

per portie

Voedingswaarden

394kcal

Koolhydraten
52 g
Eiwitten
4 g
Vetten
19 g
Keukengerei aanpassen

wat u gebruikt

Keukengerei

  • Ovenschaal
  • Mengkom
  • Spatel

stap voor stap

Bereiding

  1. Prepare the dish and first layer

    • Line a baking dish with baking paper.
    • Spread a first layer of brownie batter in the dish and smooth it out.
    Stap 1

  2. Add the Nutella layer

    • Spread the Nutella evenly over the brownie batter.
    Stap 2

  3. Add the second brownie layer

    • Cover the Nutella with more brownie batter and smooth it out.
    Stap 3

  4. Add the Oreos and Biscoff

    • Arrange the Oreos over the batter.
    • Spread the Biscoff spread on top.
    Stap 4

  5. Top with the third brownie layer

    • Spread the remaining brownie batter over the Biscoff and smooth the surface.
    Stap 5

  6. Bake

    • Bake in a fan oven at 170 °C until the top is set and a skewer comes out with moist crumbs.
    Stap 6

  7. Cool and slice

    • Let the brownies cool completely in the dish before cutting into squares.
    Stap 7
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