Ontbijt
Air Fryer Breakfast Toast with Egg and Mortadella
20 minVoor 2Nutri-Score C€€
C
20 min
20 minAir Fryer Breakfast Toast with Egg and Mortadella
recept van
Will | Air Fryer Recipes 🔥
@easyairfryerrecip
2 recepten
2 imports
0 keer gekookt
wat je nodig hebt
Ingrediënten
bread (slices)Bakkerij4 stukken
cheese (sliced)Zuivel60 g
mortadella (thinly sliced)Vlees80 g
tomato (sliced)Groente en fruit1 stuk
black pepper (freshly ground)Kruiden en specerijen1 g
eggOverig2 stukken
saltKruiden en specerijen2 g
mozzarella (grated or torn)Zuivel60 g
green onion (sliced)Groente en fruit2 stukken
per portie
Voedingswaarden
379kcal
- Koolhydraten
- 31 g
- Eiwitten
- 21 g
- Vetten
- 19 g
wat je gebruikt
Keukengerei
Airfryer
knife
stap voor stap
Bereiding
- Stap 1
Layer the toast
- Place a slice of bread in the air fryer basket.
- Top with cheese, mortadella and tomato slices.
- Season with black pepper.
- Stap 2
Close and cut the hole
- Top with another slice of bread.
- Cut a hole in the center of the top slice.
- Stap 3
Add the eggs
- Crack an egg into each center hole.
- Season with salt.
- Stap 4
Air fry
- Air fry at 190 °C until the egg is set and the toast is crispy.
- Stap 5
Add the mozzarella
- Scatter the mozzarella over the toast for the last minutes of cooking.
- Stap 6
Finish and serve
- Finish with sliced green onions and serve hot.
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