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Air Fryer Gochujang Salmon Bites
1 u 15 minVoor 3Nutri-Score B€€
B
1 u 15 min
1 u 15 minAir Fryer Gochujang Salmon Bites
wat u nodig heeft
Ingrediënten
salmon (cubed)Vis500 g
soybean pasteVoorraadkast5 g- gochujangVoorraadkast15 g
garlic (minced)Groente en fruit5 g
honeyVoorraadkast21 g
soy sauceVoorraadkast60 ml- sesame oilVoorraadkast5 ml
black pepper (ground)Kruiden en specerijen2 g
spring onion (sliced)Groente en fruit1 stuk
sesame seedsNoten en zaden5 g
per portie
Voedingswaarden
371kcal
- Koolhydraten
- 7 g
- Eiwitten
- 34 g
- Vetten
- 23 g
wat u gebruikt
Keukengerei
Airfryer
Mengkom
stap voor stap
Bereiding
- Stap 1
Make the marinade
- In a bowl, combine the soybean paste, gochujang, garlic, soy sauce, sesame oil, honey and black pepper.
- Mix until smooth and well combined.
- Stap 2
Marinate the salmon
- Add the cubed salmon to the sauce and toss to coat evenly.
- Let it marinate for about an hour.
- Stap 3
Air fry the salmon bites
- Air fry at 200 °C for 10–12 minutes, until golden brown and crispy.
- Stap 4
Finish and serve
- Scatter over the sliced spring onion and sesame seeds.
- Serve immediately and enjoy.
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