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Air Fryer Mac & Cheese
Hoofdgerecht

Air Fryer Mac & Cheese

25 minVoor 3Nutri-Score C€€
Recept aanpassen

wat u nodig heeft

Ingrediënten

3 personen
  • elbow macaroni (uncooked)Granen100 g
  • waterOverig360 ml
  • milkZuivel120 ml
  • butterZuivel15 g
  • cheddar cheese (shredded)Zuivel100 g
  • mozzarella cheese (shredded, optional)Zuivel50 g
  • saltKruiden en specerijen1,5 g
  • black pepper (ground)Kruiden en specerijen500 mg

per portie

Voedingswaarden

260kcal

Koolhydraten
30 g
Eiwitten
11 g
Vetten
11 g
Keukengerei aanpassen

wat u gebruikt

Keukengerei

  • Airfryer
  • Mengkom

stap voor stap

Bereiding

  1. Combine the ingredients

    • Place the elbow macaroni, water, milk, butter, cheddar, mozzarella, salt and black pepper in an oven-safe bowl that fits in the air fryer basket.
    • Stir well so everything is evenly combined.
    Stap 1
  2. Cover the bowl

    • Cover the bowl tightly with foil.
    Stap 2
  3. Air fry

    • Air fry at 185–190 °C for 15–20 minutes, until the pasta is tender and the liquid is absorbed.
    Stap 3
  4. Mix and serve

    • Remove the foil and stir well until creamy.
    • Serve hot.
    Stap 4