Hoofdgerecht
Air Fryer Meatloaf
50 minVoor 4Nutri-Score C€€
C
50 min
50 minAir Fryer Meatloaf
recept van
Couple in the Kitchen
@thecoupleinthekitchen
1 recept
1 import
0 keer gekookt
wat je nodig hebt
Ingrediënten
ground beefVlees700 g
breadcrumbsBakkerij60 g
egg (beaten)Zuivel1 stuk
onion (finely chopped)Groente en fruit1 stuk
milkZuivel60 ml- ketchupVoorraadkast60 ml
- Worcestershire sauceVoorraadkast15 ml
- brown sugarVoorraadkast15 g
saltKruiden en specerijen5 g
black pepper (ground)Kruiden en specerijen2 g
per portie
Voedingswaarden
459kcal
- Koolhydraten
- 14 g
- Eiwitten
- 36 g
- Vetten
- 29 g
wat je gebruikt
Keukengerei
Airfryer
Mengkom
Cakevorm
stap voor stap
Bereiding
- Stap 1
Prepare the meatloaf mixture
- In a mixing bowl, combine the ground beef, breadcrumbs, egg, onion, milk, Worcestershire sauce, salt and pepper.
- Mix with your hands until just combined, without overworking the meat.
- Stap 2
Shape the loaf
- Shape the mixture into a loaf and place it in a loaf pan that fits your air fryer basket.
- Stap 3
Make the glaze
- Stir together the ketchup and brown sugar.
- Brush the glaze over the top of the meatloaf.
- Stap 4
Air fry the meatloaf
- Air fry at 175 °C until cooked through and the glaze is caramelized.
- Stap 5
Rest and serve
- Let the meatloaf rest before slicing and serving.