Hoofdgerecht
Air Fryer Sushi Pizza
45 minVoor 4Nutri-Score C€€
C
45 min
45 minAir Fryer Sushi Pizza
wat je nodig hebt
Ingrediënten
sushi rice (rinsed until water runs clear)Granen300 g
waterOverig360 ml
rice vinegarVoorraadkast45 ml
sugarVoorraadkast15 g
saltKruiden en specerijen5 g
canned tuna (drained)Vis160 g- mayonnaiseVoorraadkast60 g
- srirachaVoorraadkast20 ml
- sesame oilVoorraadkast10 ml
soy sauceVoorraadkast15 ml
avocado (sliced)Groente en fruit1 stuk
spring onion (thinly sliced)Groente en fruit2 stukken
sesame seeds (toasted)Noten en zaden10 g- nori sheets (cut into small pieces)Voorraadkast2 stukken
- cornstarchVoorraadkast20 g
- vegetable oil (for brushing)Voorraadkast15 ml
per portie
Voedingswaarden
434kcal
- Koolhydraten
- 66 g
- Eiwitten
- 11 g
- Vetten
- 14 g
wat je gebruikt
Keukengerei
Airfryer
Steelpan
Mengkom
Bakkwast
stap voor stap
Bereiding
- Stap 1
Cook the sushi rice
- Rinse the sushi rice until the water runs clear, then cook it with the water until tender and fluffy.
- Warm the rice vinegar, sugar and salt until dissolved, then fold the mixture through the hot rice.
- Let the seasoned rice cool slightly so it can be shaped.
- Stap 2
Shape the rice triangles
- Wet your hands and press the rice into firm, compact triangles.
- Dust the triangles lightly with cornstarch and brush them with vegetable oil.
- Stap 3
Air fry until golden and crispy
- Place the rice triangles in the air fryer basket in a single layer.
- Air fry at 200 °C, flipping halfway, until golden and crispy.
- Stap 4
Make the spicy tuna topping
- Mix the drained tuna with mayonnaise, sriracha, sesame oil and soy sauce.
- Taste and adjust the heat to your liking.
- Stap 5
Assemble the sushi pizzas
- Spoon the spicy tuna over the crispy rice triangles.
- Top with sliced avocado, nori pieces, spring onion and toasted sesame seeds.
- Serve right away or pack for meal prep.