Dessert
Apple and Blackberry Crumble
1 uVoor 4Nutri-Score C€
C
1 u
1 uApple and Blackberry Crumble
wat u nodig heeft
Ingrediënten
apples (peeled, cored and sliced)Groente en fruit325 g
blackberries (rinsed)Groente en fruit175 g
brown or caster sugarVoorraadkast25 g
cinnamon (ground)Kruiden en specerijen2 g
waterOverig15 ml- plain flourVoorraadkast120 g
cold unsalted butter (cold, cubed)Zuivel75 g- light brown sugarVoorraadkast55 g
rolled oatsGranen25 g
per portie
Voedingswaarden
256kcal
- Koolhydraten
- 44 g
- Eiwitten
- 2 g
- Vetten
- 8 g
wat u gebruikt
Keukengerei
Ovenschaal
Mengkom
Oven
stap voor stap
Bereiding
- Stap 1
Prepare the fruit filling
- Peel, core and slice the apples and rinse the blackberries.
- Toss the fruit with the sugar, cinnamon and water in the baking dish.
- Stap 2
Make the crumble topping
- Rub the cold cubed butter into the flour with your fingertips until it resembles breadcrumbs.
- Stir in the light brown sugar and rolled oats.
- Stap 3
Assemble the crumble
- Scatter the crumble topping evenly over the fruit filling.
- Stap 4
Bake the crumble
- Bake until the topping is golden and the fruit is bubbling.
- Stap 5
Serve
- Let the crumble cool slightly and serve warm.