Dessert
Apple Pie
1 u 30 minVoor 8Nutri-Score D€€
D
1 u 30 min
1 u 30 minApple Pie
wat je nodig hebt
Ingrediënten
flourGranen300 g
butter (cold, cubed)Zuivel150 g
sugarVoorraadkast100 g
eggZuivel1 stuk
saltKruiden en specerijen2 g
apples (peeled, cored and sliced)Groente en fruit6 stukken- sugar (for the filling)Voorraadkast60 g
lemon juiceGroente en fruit15 ml
cinnamon (optional, for sprinkling)Kruiden en specerijen3 g
per portie
Voedingswaarden
380kcal
- Koolhydraten
- 50 g
- Eiwitten
- 6 g
- Vetten
- 18 g
wat je gebruikt
Keukengerei
Springvorm
Mengkom
Deegroller
Oven
stap voor stap
Bereiding
- Stap 1
Make the dough
- Mix the flour, sugar and salt in a bowl.
- Rub in the cold butter until crumbly, then add the egg and bring together into a smooth dough.
- Wrap and chill the dough.
- Stap 2
Prepare the apples
- Peel, core and slice the apples.
- Toss them with the sugar and lemon juice.
- Stap 3
Assemble the pie
- Roll out two thirds of the dough and line the pan.
- Fill with the apples.
- Roll out the remaining dough and cover the pie, sealing the edges.
- Stap 4
Bake
- Bake the pie until golden and the apples are tender.
- Let it cool slightly, then sprinkle with cinnamon if desired.