Hoofdgerecht
Baby Spinach Tomato Cottage Cheese Pasta
20 minVoor 4Nutri-Score A€
A
20 min
20 minBaby Spinach Tomato Cottage Cheese Pasta
wat je nodig hebt
Ingrediënten
ditalini noodles (cooked)Granen340 g
Roma tomato (steamed)Groente en fruit1 stuk
spinach (steamed)Groente en fruit30 g
cottage cheeseZuivel60 g
per portie
Voedingswaarden
313kcal
- Koolhydraten
- 64 g
- Eiwitten
- 10 g
- Vetten
- 2 g
wat je gebruikt
Keukengerei
Kookplaat
Steelpan
Stoomkoker
Mengkom
Staafmixer
stap voor stap
Bereiding
- Stap 1
Cook the pasta
- Boil the ditalini noodles in a saucepan until tender
- Drain and set aside
- Stap 2
Steam the vegetables
- Steam the tomato and spinach until soft
- Stap 3
Blend the sauce
- Blend the steamed tomato and spinach with the cottage cheese until smooth
- Season to taste
- Stap 4
Combine and store
- Stir the sauce through the cooked ditalini
- Keep in the fridge for 3-4 days or freeze