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Banana Pudding Latte
Drankje

Banana Pudding Latte

15 minVoor 1Nutri-Score E€€
van @sweetlattebyjanet1 import0 keer gekookt
Recept aanpassen

wat je nodig hebt

Ingrediënten

1 persoon
  • espresso (freshly brewed, cooled slightly)Dranken60 ml
  • banana syrup (pumped into the cup)Voorraadkast30 ml
  • vanilla syrup (pumped into the cup)Voorraadkast15 ml
  • oat milk (cold)Dranken300 ml
  • ice cubes (cubed)Overig200 g
  • caramel sauce (for drizzling around the cup)Voorraadkast20 ml
  • banana pudding (prepared, thick)Zuivel80 g
  • vanilla wafers (some crushed, some whole for topping)Bakkerij6 stukken
  • banana (sliced)Groente en fruit0,5 stukken
  • white chocolate sauce (for drizzling on top)Voorraadkast15 ml

per portie

Voedingswaarden

582kcal

Koolhydraten
105 g
Eiwitten
9 g
Vetten
14 g
Keukengerei aanpassen

wat je gebruikt

Keukengerei

  • Mengkom
  • Garde

stap voor stap

Bereiding

  1. Build the base

    • Pour the espresso into a large cup.
    • Add the banana syrup and vanilla syrup.
    Stap 1

  2. Add the milk and ice

    • Pour in the oat milk, filling the cup partway.
    • Add the ice cubes, then top with the remaining oat milk.
    Stap 2

  3. Drizzle the cup

    • Drizzle the caramel sauce around the inside of the cup.
    Stap 3

  4. Add the banana pudding

    • Spoon the thick banana pudding over the drink.
    Stap 4

  5. Top with wafers and banana

    • Scatter the crushed vanilla wafers on top.
    • Add whole wafers and the sliced banana.
    Stap 5

  6. Finish with white chocolate

    • Drizzle the white chocolate sauce over the toppings and serve.
    Stap 6
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