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BBQ Chicken Melt Baguette
Hoofdgerecht

BBQ Chicken Melt Baguette

35 minVoor 2Nutri-Score C€€
van @mrsmarsh161 import0 keer gekookt
Recept aanpassen

wat u nodig heeft

Ingrediënten

2 personen
  • chicken breast (cut into strips)Vlees300 g
  • BBQ sauceVoorraadkast80 ml
  • baguette (halved lengthways)Bakkerij1 stuk
  • cheddar (grated)Zuivel100 g
  • mozzarella (grated)Zuivel100 g
  • red onion (thinly sliced)Groente en fruit1 stuk
  • olive oilVoorraadkast15 ml
  • saltKruiden en specerijen2 g
  • black pepper (ground)Kruiden en specerijen1 g

per portie

Voedingswaarden

698kcal

Koolhydraten
65 g
Eiwitten
48 g
Vetten
28 g
Keukengerei aanpassen

wat u gebruikt

Keukengerei

  • Airfryer
  • Mengkom
  • Bakkwast
  • Keukentang

stap voor stap

Bereiding

  1. Season the chicken

    • Toss the chicken strips with olive oil, salt and black pepper in a bowl.
    Stap 1

  2. Air-fry the chicken

    • Place the chicken in the air fryer basket in a single layer.
    • Cook at 200 °C until golden and cooked through, shaking halfway.
    Stap 2

  3. Coat in BBQ sauce

    • Brush the cooked chicken generously with BBQ sauce so every piece is coated.
    Stap 3

  4. Build the melt

    • Lay the baguette halves cut-side up and spread with a little BBQ sauce.
    • Top with the BBQ chicken, sliced red onion and the grated cheddar and mozzarella.
    Stap 4

  5. Melt and serve

    • Air-fry the loaded baguettes at 190 °C until the cheese is melted and bubbling and the bread is crisp.
    • Slice and serve hot.
    Stap 5
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