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Biscoff Stuffed Chocolate Chip Cookies
Dessert

Biscoff Stuffed Chocolate Chip Cookies

1 u 15 minVoor 4Nutri-Score E€
Recept aanpassen

wat u nodig heeft

Ingrediënten

4 personen
  • Biscoff cookie butter (4 dollops)Voorraadkast60 g
  • chocolate chip cookie dough (slices, pressed flat)Vers4 stukken

per portie

Voedingswaarden

123kcal

Koolhydraten
15 g
Eiwitten
1 g
Vetten
7 g
Keukengerei aanpassen

wat u gebruikt

Keukengerei

  • Bakplaat
  • baking paper

stap voor stap

Bereiding

  1. Freeze the cookie butter dollops

    • Place dollops of Biscoff cookie butter on a parchment-lined baking sheet.
    • Freeze until firm.
    Stap 1
  2. Wrap the dough around the filling

    • Press the slices of cookie dough flat.
    • Place one frozen Biscoff dollop in the center of each slice.
    • Form the dough around the Biscoff to cover each dollop completely.
    Stap 2
  3. Bake the cookies

    • Place the cookies on a parchment-lined baking sheet.
    • Bake at 175 °C until golden.
    Stap 3
  4. Cool and serve

    • Let the cookies cool before enjoying.
    Stap 4