Ontbijt
Black Beans Breakfast Bowl with Colby Jack and Greek Yogurt
15 minVoor 1Nutri-Score B€
B
15 min
15 minBlack Beans Breakfast Bowl with Colby Jack and Greek Yogurt
recept van
ChrispyChristy
@chrispychristy86
2 recepten
2 imports
0 keer gekookt
wat je nodig hebt
Ingrediënten
black beans (canned, drained and rinsed)Voorraadkast170 g
salt (to taste)Kruiden en specerijen2 g
black pepper (freshly ground)Kruiden en specerijen1 g
smoked paprika (ground)Kruiden en specerijen2 g
Colby Jack cheese (shredded)Zuivel40 g- Greek yogurt (plain)Zuivel15 ml
per portie
Voedingswaarden
374kcal
- Koolhydraten
- 40 g
- Eiwitten
- 22 g
- Vetten
- 14 g
wat je gebruikt
Keukengerei
Koekenpan
Spatel
stap voor stap
Bereiding
- Stap 1
Warm and season the beans
- Add the black beans to a frying pan over medium heat.
- Season with the salt, black pepper and smoked paprika and stir to coat.
- Stap 2
Melt the cheese
- Scatter the shredded Colby Jack over the beans.
- Cover and let the cheese melt.
- Stap 3
Serve
- Slide the cheesy beans into a bowl.
- Top with a spoonful of Greek yogurt and serve hot.
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