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Breakfast Bagel Sandwich with Smoked Salmon and Cream Cheese
Ontbijt

Breakfast Bagel Sandwich with Smoked Salmon and Cream Cheese

10 minVoor 2Nutri-Score C€€
Recept aanpassen

wat je nodig hebt

Ingrediënten

2 personen
  • bagels (halved)Bakkerij2 stukken
  • cream cheese (softened)Zuivel80 g
  • smoked salmon (sliced)Vis100 g
  • onion (thinly sliced)Groente en fruit1 stuk
  • cucumber (thinly sliced)Groente en fruit1 stuk

per portie

Voedingswaarden

405kcal

Koolhydraten
55 g
Eiwitten
17 g
Vetten
13 g
Keukengerei aanpassen

wat je gebruikt

Keukengerei

  • knife
  • cutting board

stap voor stap

Bereiding

  1. Toast the bagels

    • Slice the bagels in half.
    • Toast the halves until golden and crisp.
    Stap 1
  2. Spread the cream cheese

    • Spread the softened cream cheese generously over the cut sides of the bagels.
    Stap 2
  3. Assemble the sandwich

    • Layer the smoked salmon over the cream cheese.
    • Top with the sliced onion and cucumber.
    • Close the bagels and serve right away.
    Stap 3