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Buffalo Chicken Ranch Subs
Hoofdgerecht

Buffalo Chicken Ranch Subs

1 uVoor 12Nutri-Score C€€
Recept aanpassen

wat je nodig hebt

Ingrediënten

12 personen
  • chicken thighs (trimmed of fat)Vlees1,5 kg
  • buffalo seasoning (packets)Kruiden en specerijen4 stukken
  • cooking spray (avocado oil)Voorraadkast5 ml
  • provolone (ultra thin slices, or Swiss)Zuivel16 stukken
  • baguette (interior fully hollowed out, cut into 3 segments)Bakkerij4 stukken
  • fat free ranch (3 tbsp per sub)Voorraadkast540 ml

per portie

Voedingswaarden

481kcal

Koolhydraten
39 g
Eiwitten
43 g
Vetten
17 g
Keukengerei aanpassen

wat je gebruikt

Keukengerei

  • Koekenpan
  • Bakplaat
  • Oven
  • Mengkom

stap voor stap

Bereiding

  1. Trim and season the chicken

    • Trim the fat off the chicken thighs.
    • Coat the chicken with the buffalo seasoning.
    Stap 1
  2. Cook the chicken

    • Spray the pan with a minimal amount of cooking spray.
    • Cook the seasoned chicken thighs until cooked through.
    Stap 2
  3. Prepare the baguettes

    • Hollow out the interior of the baguettes.
    • Cut each baguette into 3 segments.
    Stap 3
  4. Assemble the subs

    • Fill each hollowed baguette segment with the buffalo chicken.
    • Top with the ultra thin cheese slices.
    • Drizzle the fat free ranch over each sub.
    Stap 4
  5. Melt the cheese

    • Bake the subs until the cheese is melted.
    Stap 5