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Burger Bowl
Hoofdgerecht

Burger Bowl

20 minVoor 1Nutri-Score B€€
Recept aanpassen

wat je nodig hebt

Ingrediënten

1 persoon
  • ground beef (lean, 5% fat)Vlees120 g
  • lettuce (chopped)Groente en fruit100 g
  • tomato (diced)Groente en fruit1 stuk
  • pickles (sliced)Groente en fruit30 g
  • red onion (thinly sliced)Groente en fruit30 g
  • cheddar cheese (shredded)Zuivel20 g
  • burger sauceVoorraadkast30 ml
  • olive oilVoorraadkast5 ml
  • saltKruiden en specerijen2 g
  • black pepper (ground)Kruiden en specerijen1 g

per portie

Voedingswaarden

418kcal

Koolhydraten
14 g
Eiwitten
32 g
Vetten
26 g
Keukengerei aanpassen

wat je gebruikt

Keukengerei

  • Koekenpan
  • Mengkom

stap voor stap

Bereiding

  1. Cook the beef

    • Heat the olive oil in a frying pan over medium-high heat.
    • Add the ground beef, season with salt and black pepper and break it up with a spoon.
    • Cook until browned and cooked through.
    Stap 1
  2. Prepare the bowl base

    • Add the chopped lettuce to a bowl.
    • Top with the diced tomato, sliced pickles and red onion.
    Stap 2
  3. Assemble the burger bowl

    • Spoon the cooked beef over the vegetables.
    • Sprinkle with the shredded cheddar cheese.
    • Drizzle with the burger sauce and serve.
    Stap 3