Hoofdgerecht
Buttery Garlic Steak & Potatoes (Crockpot)
6 u 20 minVoor 5Nutri-Score C€€
C
6 u 20 min
6 u 20 minButtery Garlic Steak & Potatoes (Crockpot)
wat je nodig hebt
Ingrediënten
potatoes (washed and cut)Groente en fruit1,2 kg
onion (chopped)Groente en fruit1 stuk
buttery garlic seasoningKruiden en specerijen15 g- farm dust seasoningKruiden en specerijen10 g
- garlic parmesan seasoningKruiden en specerijen10 g
stew meat (two packs)Vlees900 g
salted butter (one stick)Zuivel113 g
per portie
Voedingswaarden
562kcal
- Koolhydraten
- 42 g
- Eiwitten
- 40 g
- Vetten
- 26 g
wat je gebruikt
Keukengerei
Slowcooker
Spatel
stap voor stap
Bereiding
- Stap 1
Layer the potatoes and onion
- Place the washed and cut potatoes in the slow cooker.
- Add the chopped onion.
- Stap 2
Season the base
- Sprinkle over the buttery garlic seasoning.
- Add the farm dust and the garlic parmesan.
- Stap 3
Add the steak and butter
- Add the stew meat on top.
- Top with the stick of salted butter.
- Stap 4
Cook on high
- Cover and cook on high for 6 hours.
- Stir once about halfway through cooking.
- Stap 5
Serve
- Stir and serve the tender steak and potatoes hot.