Hoofdgerecht
Cajun Chicken & Rice
45 minVoor 4Nutri-Score C€€
C
45 min
45 minCajun Chicken & Rice
recept van
Tiffany Simone ☆
@babyytiffy_1
1 recept
1 import
0 keer gekookt
wat je nodig hebt
Ingrediënten
skinless chicken thighs (trimmed)Vlees700 g
Sazon tropical seasoning (1 packet per use)Kruiden en specerijen2 stukken- smoked paprika (1 tsp)Kruiden en specerijen2 g
- Cajun seasoning (2 tsp)Kruiden en specerijen6 g
white rice (rinsed)Granen300 g
onion (diced)Groente en fruit1 stuk
fresh garlic (minced)Groente en fruit4 stukken
butter (divided)Zuivel60 g
heavy whipping creamZuivel120 ml
per portie
Voedingswaarden
703kcal
- Koolhydraten
- 63 g
- Eiwitten
- 40 g
- Vetten
- 33 g
wat je gebruikt
Keukengerei
Koekenpan
Steelpan
Mengkom
stap voor stap
Bereiding
- Stap 1
Season the chicken
- Pat the chicken thighs dry and place them in a bowl.
- Coat the chicken with Sazon tropical, smoked paprika and Cajun seasoning until evenly covered.
- Stap 2
Sear the chicken
- Melt part of the butter in a frying pan over medium-high heat.
- Sear the seasoned chicken thighs until golden and cooked through, turning once.
- Stap 3
Cook the rice
- In a saucepan, soften the diced onion and minced garlic in a little butter.
- Add the white rice and stir to coat.
- Pour in water, cover and cook until the rice is tender and the liquid is absorbed.
- Stap 4
Make the Cajun butter sauce
- Melt the remaining butter in a pan over medium heat.
- Stir in smoked paprika, Sazon tropical and Cajun seasoning.
- Pour in the heavy whipping cream and simmer until the sauce thickens slightly.
- Stap 5
Assemble and serve
- Slice the cooked chicken and serve it over the rice.
- Spoon the Cajun butter sauce over the chicken and rice.