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Cajun Shrimp Pasta
Hoofdgerecht

Cajun Shrimp Pasta

35 minVoor 4Nutri-Score C€€
Recept aanpassen

wat je nodig hebt

Ingrediënten

4 personen
  • shrimp (peeled and deveined)Vis454 g
  • Cajun seasoning (for the shrimp)Kruiden en specerijen15 g
  • chipotle powder (for the shrimp)Kruiden en specerijen5 g
  • fettuccineGranen340 g
  • avocado oilVoorraadkast30 ml
  • butterZuivel28 g
  • shallot (diced)Groente en fruit1 stuk
  • garlic (minced)Groente en fruit4 stukken
  • tomato pasteVoorraadkast15 g
  • garlic powderKruiden en specerijen3 g
  • onion powderKruiden en specerijen3 g
  • paprikaKruiden en specerijen5 g
  • chipotle powder (for the sauce)Kruiden en specerijen5 g
  • Cajun seasoning (for the sauce)Kruiden en specerijen10 g
  • salt (as needed)Kruiden en specerijen5 g
  • chicken brothVoorraadkast120 ml
  • heavy creamZuivel240 ml
  • Parmesan cheese (grated)Zuivel75 g
  • pasta water (reserved from cooking the pasta)Overig60 ml
  • parsley (chopped)Groente en fruit5 g

per portie

Voedingswaarden

688kcal

Koolhydraten
66 g
Eiwitten
33 g
Vetten
33 g
Keukengerei aanpassen

wat je gebruikt

Keukengerei

  • Soeppan
  • Koekenpan
  • Vergiet

stap voor stap

Bereiding

  1. Cook the fettuccine

    • Boil the fettuccine in a pot of salted water according to the package instructions.
    • Reserve some pasta water, then drain the pasta.
    Stap 1
  2. Season and sear the shrimp

    • Toss the shrimp with the Cajun seasoning and chipotle powder.
    • Heat the avocado oil in a skillet over medium-low heat.
    • Add the shrimp and cook until fully cooked, then remove and set aside.
    Stap 2
  3. Build the sauce base

    • In the same pan, melt the butter with the shallot and cook until translucent.
    • Add the garlic and cook briefly.
    • Stir in the tomato paste, then add the remaining seasonings and bloom them, stirring continuously so they don't burn.
    Stap 3
  4. Deglaze and add the cream

    • Deglaze the pan with the chicken broth and let it reduce by about one-third.
    • Stir in the heavy cream, Parmesan cheese, pasta water and parsley.
    Stap 4
  5. Combine and serve

    • Add the cooked fettuccine and shrimp to the sauce.
    • Toss everything together until well combined and coated.
    Stap 5