Dessert
Caramel Apple Crumble (Crockpot)
3 u 15 minVoor 8Nutri-Score E€
E
3 u 15 min
3 u 15 minCaramel Apple Crumble (Crockpot)
recept van
Courtney Taylor | Mom Life🫶🏻
@courtneytaylor710
1 recept
1 import
0 keer gekookt
wat je nodig hebt
Ingrediënten
apple pie filling (canned)Voorraadkast2 stukken- cinnamon streusel muffin mix (boxed, muffin mix and streusel packet separated)Bakkerij1 stuk
butter (sliced into small pieces)Zuivel113 g- caramel sauce (for drizzling)Voorraadkast60 ml
vanilla ice cream (for serving)Zuivel400 g
per portie
Voedingswaarden
397kcal
- Koolhydraten
- 60 g
- Eiwitten
- 3 g
- Vetten
- 16 g
wat je gebruikt
Keukengerei
Slowcooker
stap voor stap
Bereiding
- Stap 1
Layer the apple filling
- Spread the apple pie filling evenly over the bottom of the slow cooker, leaving no empty spaces.
- Stap 2
Add the muffin mix
- Pour the muffin mix from the box evenly over the apples.
- Stap 3
Add the streusel and butter
- Sprinkle the streusel packet from the box all over the cake mix.
- Slice the butter into small pieces and scatter them over the top.
- Stap 4
Cook the crumble
- Cover with the lid and cook on high for 2 to 3 hours, or on low for 3 to 4 hours.
- Stap 5
Finish and serve
- Drizzle caramel sauce over the top.
- Serve warm with ice cream.