Skip to content
Cheeseburger Pasta (Homemade Hamburger Helper)
Hoofdgerecht

Cheeseburger Pasta (Homemade Hamburger Helper)

30 minVoor 4Nutri-Score D€€
Recept aanpassen

wat je nodig hebt

Ingrediënten

4 personen
  • ground beef (drained after browning)Vlees450 g
  • garlic (minced)Groente en fruit3 stukken
  • all-purpose seasoning (to taste)Kruiden en specerijen5 g
  • black pepper (to taste)Kruiden en specerijen2 g
  • onion powderKruiden en specerijen3 g
  • garlic powderKruiden en specerijen3 g
  • beef brothVoorraadkast720 ml
  • heavy creamZuivel240 ml
  • tomato pasteVoorraadkast30 g
  • pasta (short shapes such as macaroni or shells)Granen300 g
  • cheddar (shredded)Zuivel200 g

per portie

Voedingswaarden

764kcal

Koolhydraten
60 g
Eiwitten
33 g
Vetten
44 g
Keukengerei aanpassen

wat je gebruikt

Keukengerei

  • Koekenpan
  • Rasp

stap voor stap

Bereiding

  1. Brown the beef

    • Cook the ground beef in a large pan over medium-high heat until browned.
    • Drain off the excess fat.
    Stap 1
  2. Season the meat

    • Add the garlic and cook until fragrant.
    • Stir in the all-purpose seasoning, pepper, onion powder and garlic powder.
    Stap 2
  3. Add liquids and pasta

    • Pour in the beef broth and heavy cream.
    • Stir in the tomato paste until dissolved.
    • Add the pasta and stir well.
    Stap 3
  4. Simmer until pasta is done

    • Bring to a boil, then lower the heat.
    • Cook, stirring occasionally, until the pasta is tender and the sauce has thickened.
    Stap 4
  5. Melt in the cheese

    • Take the pan off the heat and stir in the shredded cheddar until melted and creamy.
    • Serve hot.
    Stap 5