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Cheesy Garlic Bread
Bijgerecht

Cheesy Garlic Bread

25 minVoor 4Nutri-Score D€
Recept aanpassen

wat je nodig hebt

Ingrediënten

4 personen
  • baguette (halved lengthwise)Bakkerij1 stuk
  • butter (softened)Zuivel100 g
  • garlic (crushed)Groente en fruit4 stukken
  • parsley (chopped)Groente en fruit10 g
  • mozzarella (grated)Zuivel200 g
  • parmesan (grated)Zuivel50 g
  • saltKruiden en specerijen2 g

per portie

Voedingswaarden

421kcal

Koolhydraten
33 g
Eiwitten
14 g
Vetten
26 g
Keukengerei aanpassen

wat je gebruikt

Keukengerei

  • Oven
  • Bakplaat
  • Mengkom
  • Rasp

stap voor stap

Bereiding

  1. Prepare the garlic butter

    • Mix the softened butter with the crushed garlic, chopped parsley and salt.
    Stap 1
  2. Spread and top the bread

    • Spread the garlic butter over the cut sides of the baguette.
    • Scatter the grated mozzarella and parmesan on top.
    Stap 2
  3. Bake until melted

    • Bake on a tray at 200 °C until the cheese is melted and golden.
    Stap 3
  4. Serve

    • Slice and serve hot while the cheese is still stretchy.
    Stap 4