Skip to content
Menu
Cheesy Sausage and Rice One Pan Meal
Hoofdgerecht

Cheesy Sausage and Rice One Pan Meal

45 minVoor 6Nutri-Score D€€
van @mississippi_kween1 import0 keer gekookt
Recept aanpassen

wat je nodig hebt

Ingrediënten

6 personen
  • smoked sausage (cut into pieces)Vlees450 g
  • green bell pepper (finely diced)Groente en fruit1 stuk
  • red bell pepper (finely diced)Groente en fruit1 stuk
  • yellow onion (finely diced)Groente en fruit0,5 stukken
  • cream of chicken soup (2 cans)Voorraadkast566 g
  • chicken brothVoorraadkast720 ml
  • minute riceGranen540 g
  • cheddar cheese (shredded, mild or sharp)Zuivel450 g
  • Tony Chachere's seasoning (to taste)Kruiden en specerijen5 g

per portie

Voedingswaarden

752kcal

Koolhydraten
80 g
Eiwitten
29 g
Vetten
35 g
Keukengerei aanpassen

wat je gebruikt

Keukengerei

  • electric skillet
  • Garde
  • Keukenmachine

stap voor stap

Bereiding

  1. Prepare the ingredients

    • Finely dice the green bell pepper, red bell pepper and yellow onion.
    • Cut the smoked sausage into pieces.
    • Shred the cheddar cheese.
    Stap 1

  2. Cook the sausage and vegetables

    • Add the sausage, bell peppers and onion to the electric skillet.
    • Cook together until the vegetables are very soft.
    Stap 2

  3. Add the soup, broth and seasoning

    • Add the cream of chicken soup and chicken broth.
    • Whisk to combine.
    • Season with Tony Chachere's seasoning.
    Stap 3

  4. Add the cheese and rice

    • Stir in half of the cheddar cheese and set the rest aside for topping.
    • Add the minute rice and mix well.
    Stap 4

  5. Simmer

    • Cover and let simmer.
    Stap 5

  6. Top and rest

    • Top with the remaining cheddar cheese.
    • Cover and let rest before serving.
    Stap 6
Download Mezze