Hoofdgerecht
Cheesy Sausage Biscuit Sliders
35 minVoor 8Nutri-Score D€€
D
35 min
35 minCheesy Sausage Biscuit Sliders
recept van
Delicious Recipes
@yummyrecipes88
1 recept
1 import
0 keer gekookt
wat je nodig hebt
Ingrediënten
biscuit dough rounds (store-bought refrigerated rounds)Vers8 stukken
ground beef or breakfast sausageVlees400 g
cheddar cheese (sliced)Zuivel8 stukken
butter (melted)Zuivel15 g
garlic powderKruiden en specerijen2 g
black pepper (ground)Kruiden en specerijen1 g
saltKruiden en specerijen3 g
per portie
Voedingswaarden
264kcal
- Koolhydraten
- 16 g
- Eiwitten
- 13 g
- Vetten
- 16 g
wat je gebruikt
Keukengerei
Oven
Koekenpan
Bakplaat
Bakkwast
stap voor stap
Bereiding
- Stap 1
Preheat the oven
- Preheat the oven to 190 °C (375 °F).
- Stap 2
Brown the meat
- Cook the ground beef or breakfast sausage in a pan over medium heat until fully browned.
- Season with salt and black pepper, then set aside.
- Stap 3
Bake the biscuits
- Bake the biscuit dough according to package instructions until golden.
- Stap 4
Assemble the sliders
- Slice each biscuit in half.
- Place a slice of cheddar cheese on the bottom half of each biscuit.
- Add a spoonful of cooked sausage on top of the cheese and cover with the top half of the biscuit.
- Stap 5
Brush and finish baking
- Brush the tops with melted butter and sprinkle garlic powder over them.
- Bake for another 5 minutes until the cheese melts.