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Chicken Alfredo Tacos
Hoofdgerecht

Chicken Alfredo Tacos

35 minVoor 4Nutri-Score C€€
Recept aanpassen

wat je nodig hebt

Ingrediënten

4 personen
  • chicken breast (cut into strips)Vlees500 g
  • taco seasoning (about 1 tbsp)Kruiden en specerijen15 g
  • olive oilVoorraadkast15 ml
  • butterZuivel30 g
  • garlic (minced)Groente en fruit2 stukken
  • heavy creamZuivel240 ml
  • parmesan (grated)Zuivel60 g
  • mozzarella (shredded)Zuivel100 g
  • saltKruiden en specerijen3 g
  • black pepper (ground)Kruiden en specerijen1 g
  • flour tortillasBakkerij8 stukken

per portie

Voedingswaarden

628kcal

Koolhydraten
48 g
Eiwitten
36 g
Vetten
33 g
Keukengerei aanpassen

wat je gebruikt

Keukengerei

  • Koekenpan
  • Steelpan
  • Mengkom
  • Spatel

stap voor stap

Bereiding

  1. Season and cook the chicken

    • Cut the chicken breast into strips and toss with the taco seasoning, salt and pepper.
    • Heat the olive oil in a frying pan over medium-high heat and cook the chicken until golden and cooked through.
    Stap 1
  2. Make the Alfredo sauce

    • Melt the butter in a saucepan and sauté the garlic until fragrant.
    • Pour in the heavy cream and simmer gently.
    • Stir in the parmesan and mozzarella until the sauce is smooth and creamy.
    Stap 2
  3. Combine chicken and sauce

    • Add the cooked chicken to the Alfredo sauce and stir to coat evenly.
    Stap 3
  4. Warm the tortillas

    • Warm the flour tortillas in a dry pan until soft and pliable.
    Stap 4
  5. Assemble the tacos

    • Spoon the creamy chicken Alfredo into each warm tortilla.
    • Top with extra parmesan and serve immediately.
    Stap 5