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Chicken Caesar Pasta Salad
Hoofdgerecht

Chicken Caesar Pasta Salad

30 minVoor 4Nutri-Score C€€
Recept aanpassen

wat je nodig hebt

Ingrediënten

4 personen
  • pasta (short shapes such as fusilli or penne)Granen300 g
  • chicken breast (cooked and sliced)Vlees400 g
  • romaine lettuce (washed and chopped)Groente en fruit1 stuk
  • cherry tomatoes (halved)Groente en fruit150 g
  • parmesan (grated)Zuivel60 g
  • caesar dressingVoorraadkast150 ml
  • croutonsBakkerij60 g
  • olive oilVoorraadkast15 ml
  • saltKruiden en specerijen5 g
  • black pepper (ground)Kruiden en specerijen2 g

per portie

Voedingswaarden

529kcal

Koolhydraten
60 g
Eiwitten
30 g
Vetten
19 g
Keukengerei aanpassen

wat je gebruikt

Keukengerei

  • Soeppan
  • Koekenpan
  • Mengkom
  • Vergiet

stap voor stap

Bereiding

  1. Cook the pasta

    • Bring salted water to a boil in a stockpot.
    • Cook the pasta until al dente, then drain and rinse under cold water.
    Stap 1
  2. Cook the chicken

    • Season the chicken breast with salt and pepper.
    • Sear in a frying pan with olive oil until cooked through, then slice.
    Stap 2
  3. Assemble the salad

    • Combine the cooled pasta, chicken, romaine lettuce and cherry tomatoes in a mixing bowl.
    • Pour over the caesar dressing and toss to coat.
    Stap 3
  4. Finish and serve

    • Top with grated parmesan and croutons.
    • Serve chilled or at room temperature.
    Stap 4