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Chicken Fajita Quesadilla
Hoofdgerecht

Chicken Fajita Quesadilla

30 minVoor 2Nutri-Score C€€
Recept aanpassen

wat je nodig hebt

Ingrediënten

2 personen
  • chicken breast (sliced into thin strips)Vlees300 g
  • bell pepper (sliced into strips)Groente en fruit1 stuk
  • onion (sliced)Groente en fruit1 stuk
  • fajita seasoningKruiden en specerijen15 g
  • vegetable oilVoorraadkast15 ml
  • flour tortillaBakkerij4 stukken
  • cheddar cheese (shredded)Zuivel150 g
  • mozzarella (shredded)Zuivel100 g
  • butterZuivel15 g

per portie

Voedingswaarden

851kcal

Koolhydraten
73 g
Eiwitten
53 g
Vetten
39 g
Keukengerei aanpassen

wat je gebruikt

Keukengerei

  • Koekenpan
  • Spatel
  • Mengkom

stap voor stap

Bereiding

  1. Season and cook the chicken

    • Toss the chicken strips with the fajita seasoning.
    • Heat the oil in a frying pan over medium-high heat.
    • Cook the chicken until golden and cooked through.
    Stap 1
  2. Sauté the vegetables

    • Add the bell pepper and onion to the pan.
    • Cook until softened and lightly charred.
    Stap 2
  3. Fill the tortillas

    • Lay the tortillas flat and scatter the cheddar and mozzarella over one half.
    • Spoon the chicken and vegetable filling on top.
    • Fold the tortilla over to close.
    Stap 3
  4. Toast the quesadillas

    • Melt the butter in the pan over medium heat.
    • Toast each quesadilla until golden and the cheese is melted, flipping once.
    Stap 4
  5. Slice and serve

    • Cut the quesadillas into wedges.
    • Serve hot.
    Stap 5