Dessert
Chocolate Chip Cookies
1 uVoor 16Nutri-Score D€
D
1 u
1 uChocolate Chip Cookies
wat u nodig heeft
Ingrediënten
butter (melted)Zuivel115 g
white sugarVoorraadkast65 g- brown sugarVoorraadkast140 g
eggZuivel1 stuk- vanilla essenceVoorraadkast5 ml
all-purpose flour (sifted)Granen160 g- baking sodaVoorraadkast3 g
- milk chocolate (half a block, chopped)Voorraadkast90 g
dark chocolate (half a block, chopped)Voorraadkast90 g
per portie
Voedingswaarden
140kcal
- Koolhydraten
- 15 g
- Eiwitten
- 1 g
- Vetten
- 8 g
wat u gebruikt
Keukengerei
Mengkom
Garde
Zeef
Bakplaat
Oven
stap voor stap
Bereiding
- Stap 1
Melt the butter and whisk in the sugars
- Melt the butter until softened.
- Add the white sugar and brown sugar and whisk together.
- Stap 2
Add egg and vanilla
- Add the egg and vanilla essence.
- Whisk well until the mixture is velvety.
- Stap 3
Fold in the dry ingredients
- Sift the flour and baking soda over the mixture.
- Fold gently until just combined.
- Stap 4
Add the chocolate
- Add the chopped milk chocolate and dark chocolate.
- Fold again until evenly distributed.
- Stap 5
Chill the dough
- Cover the dough and refrigerate.
- Stap 6
Shape and bake
- Place spoonfuls of dough on a lined baking tray, leaving plenty of room as they spread.
- Bake at 170 °C until golden at the edges.
- Stap 7
Cool and enjoy
- Let the cookies cool slightly on the tray before serving.