Hoofdgerecht
Cold Tomato Sōmen (Tomato Sōmen)
10 minVoor 2Nutri-Score B€€
B
10 min
10 minCold Tomato Sōmen (Tomato Sōmen)
wat je nodig hebt
Ingrediënten
baby tomatoes (sliced)Groente en fruit300 g- beef tomatoes (grated, skin removed)Groente en fruit400 g
salt (pinch, for seasoning)Kruiden en specerijen2 g
ground white pepper (pinch)Kruiden en specerijen1 g
dashi powderVoorraadkast5 g- sesame oilVoorraadkast15 ml
- chilli oil (plus extra to serve)Voorraadkast60 ml
spring onion (greens only, sliced)Groente en fruit1 stuk
sōmen noodlesGranen200 g- everything seasoning (to serve)Kruiden en specerijen10 g
per portie
Voedingswaarden
663kcal
- Koolhydraten
- 83 g
- Eiwitten
- 14 g
- Vetten
- 31 g
wat je gebruikt
Keukengerei
Rasp
Mengkom
Soeppan
Vergiet
stap voor stap
Bereiding
- Stap 1
Season the baby tomatoes
- Slice the baby tomatoes.
- Season with a pinch of salt.
- Stap 2
Grate and season the beef tomatoes
- Grate the beef tomatoes, discarding the skin.
- Season with salt, white pepper, dashi powder, sesame oil and chilli oil.
- Stap 3
Cook the noodles
- Cook the sōmen noodles in boiling water until just tender.
- Drain and rinse under cold water.
- Stap 4
Assemble and serve
- Serve the noodles with the grated tomato mixture and sliced baby tomatoes.
- Top with sliced spring onion greens, extra chilli oil and everything seasoning.