Mix the dough

• Put the flour, baking powder (if using plain flour) and cottage cheese in a bowl.
• Mix everything together until you get a thick dough.

Form the dough into a ball

• Squeeze the dough into a ball with floured hands.
• It should be soft, not sticky; add a little more flour if needed.

Shape the bagel

• Shape the dough into a large bagel.
• Sprinkle the bagel seasoning over the top.

Cook the bagel

• Air fry at 180 °C for 15 min, or bake in the oven at 180 °C for 30 min.
• If it is not cooked in the middle, turn it over and cook for 3 min longer.