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Creamy Camembert Bacon Pasta
25 minVoor 2Nutri-Score D€€
D
25 min
25 minCreamy Camembert Bacon Pasta
recept van
Samura_cooking
@samura_cooking
6 recepten
11 imports
0 keer gekookt
wat u nodig heeft
Ingrediënten
bacon (cut into small pieces)Vlees150 g
onion (chopped)Groente en fruit1 stuk
Camembert cheese (cut into chunks)Zuivel250 g
milkZuivel120 ml
spaghetti (cooked)Granen200 g
per portie
Voedingswaarden
775kcal
- Koolhydraten
- 75 g
- Eiwitten
- 31 g
- Vetten
- 39 g
wat u gebruikt
Keukengerei
Koekenpan
Kookplaat- Soeppan
stap voor stap
Bereiding
- Stap 1
Fry the bacon and onion
- Cut the bacon into small pieces.
- Fry the bacon in a pan together with the chopped onion until golden and crispy.
- Stap 2
Melt the Camembert
- Add the Camembert chunks on top of the bacon and onion.
- Cover the pan with a lid and let the cheese melt.
- Stap 3
Make the creamy sauce
- Pour in the milk.
- Stir everything until you get a smooth, creamy sauce.
- Stap 4
Serve
- Pour the sauce over the freshly cooked spaghetti.
- Serve immediately.