Hoofdgerecht
Creamy Cheesy Sausage Pasta
20 minVoor 4Nutri-Score C€€
C
20 min
20 minCreamy Cheesy Sausage Pasta
recept van
Snack Attack
@snack.attack022
1 recept
1 import
0 keer gekookt
wat je nodig hebt
Ingrediënten
sausage (casings removed, crumbled)Vlees400 g
pasta (short shapes such as penne or rigatoni)Granen300 g
heavy cream (at room temperature)Zuivel200 ml
parmesan (finely grated)Zuivel60 g
mozzarella (shredded)Zuivel100 g
garlic (minced)Groente en fruit3 stukken
olive oilVoorraadkast15 ml
saltKruiden en specerijen5 g
black pepper (freshly ground)Kruiden en specerijen2 g
per portie
Voedingswaarden
656kcal
- Koolhydraten
- 59 g
- Eiwitten
- 24 g
- Vetten
- 36 g
wat je gebruikt
Keukengerei
Hapjespan- Soeppan
Vergiet
Rasp
stap voor stap
Bereiding
- Stap 1
Cook the pasta
- Bring a pot of salted water to a boil.
- Cook the pasta until al dente, then drain, keeping a little cooking water.
- Stap 2
Brown the sausage
- Heat the olive oil in a large skillet over medium-high heat.
- Add the sausage and cook, breaking it up, until browned and cooked through.
- Stap 3
Build the cream sauce
- Lower the heat, add the garlic and cook until fragrant.
- Pour in the heavy cream and simmer gently.
- Stir in the parmesan until melted, then season with salt and pepper.
- Stap 4
Combine and melt the cheese
- Add the drained pasta to the skillet and toss to coat, loosening with a splash of pasta water if needed.
- Scatter the mozzarella over the top, cover and let it melt.
- Stap 5
Serve
- Serve hot straight from the skillet, with extra parmesan and black pepper.