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Crispy Breaded Chicken Drumsticks
Hoofdgerecht

Crispy Breaded Chicken Drumsticks

1 uVoor 4Nutri-Score C€€
Recept aanpassen

wat je nodig hebt

Ingrediënten

4 personen
  • chicken drumsticks (patted dry)Vlees8 stukken
  • fragrant spice mix (for seasoning the chicken)Kruiden en specerijen2 g
  • cornstarchVoorraadkast60 g
  • eggs (beaten into an egg wash)Zuivel2 stukken
  • breadcrumbsBakkerij150 g
  • frying oil (for deep frying)Voorraadkast1 liter
  • dipping sauce (prepared sauce for coating)Overig150 ml

per portie

Voedingswaarden

530kcal

Koolhydraten
33 g
Eiwitten
33 g
Vetten
30 g
Keukengerei aanpassen

wat je gebruikt

Keukengerei

  • Mengkom ×3
  • Frituurpan
  • Schuimspaan
  • Keukentang

stap voor stap

Bereiding

  1. Season the drumsticks

    • Dust the drumsticks all over with the fragrant spice mix.
    • Rub the spices against each other so they coat the chicken evenly.
    Stap 1
  2. Bread the drumsticks

    • Coat each drumstick with cornstarch.
    • Roll it in the egg wash, then press it into the breadcrumbs.
    • Set the breaded drumsticks on a clean plate.
    Stap 2
  3. Fry the drumsticks

    • Gently place the drumsticks in the hot oil, one at a time.
    • Fry until golden brown, turning once.
    Stap 3
  4. Coat in the sauce

    • Drain the drumsticks and take them out of the oil.
    • Dip each drumstick in the prepared sauce until well coated.
    Stap 4