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Crispy Dominican Fried Chicken (Pollo Frito Crujiente)
Hoofdgerecht

Crispy Dominican Fried Chicken (Pollo Frito Crujiente)

1 u 15 minVoor 4Nutri-Score D€€
Recept aanpassen

wat je nodig hebt

Ingrediënten

4 personen
  • whole chicken (cut into pieces)Vlees1 stuk
  • garlic pasteGroente en fruit30 g
  • dried oreganoKruiden en specerijen5 g
  • black pepper (ground)Kruiden en specerijen2 g
  • chicken bouillon or adobo seasoningVoorraadkast10 g
  • lime (juiced)Groente en fruit2 stukken
  • vegetable oil (for frying)Voorraadkast1 liter
  • saltKruiden en specerijen5 g

per portie

Voedingswaarden

660kcal

Koolhydraten
3 g
Eiwitten
44 g
Vetten
53 g
Keukengerei aanpassen

wat je gebruikt

Keukengerei

  • Soeppan
  • Koekenpan
  • Mengkom
  • Keukentang

stap voor stap

Bereiding

  1. Cut and season the chicken

    • Cut the whole chicken into pieces.
    • Rub the pieces with garlic paste, oregano, black pepper, salt and chicken bouillon or adobo.
    Stap 1
  2. Marinate with lime

    • Squeeze the fresh lime juice over the chicken and rub it in.
    • Let the chicken marinate so the flavors penetrate.
    Stap 2
  3. Boil the chicken

    • Place the chicken in a pot with a little water.
    • Boil each side for 5 minutes to lock in the flavor.
    Stap 3
  4. Fry until crispy

    • Heat the oil in a pan.
    • Fry the chicken pieces until golden brown and crispy on all sides.
    Stap 4
  5. Drain and serve

    • Drain the chicken on paper towels and serve hot.
    Stap 5