Saus
DIY Low Sodium Old Bay Seasoning
10 minVoor 24Nutri-Score B€€
B
10 min
10 minDIY Low Sodium Old Bay Seasoning
recept van
🏳️🌈MrsBrown’sKitchen👩🍳
@mrsbrownskitchen
1 recept
1 import
0 keer gekookt
wat je nodig hebt
Ingrediënten
celery saltKruiden en specerijen15 g- ground bay leaves (ground)Kruiden en specerijen6 g
- ground mustard powderKruiden en specerijen4 g
paprika (smoked or sweet)Kruiden en specerijen4 g- celery seedsKruiden en specerijen3 g
- white pepper (ground)Kruiden en specerijen2 g
black pepper (ground)Kruiden en specerijen2 g- nutmeg (ground)Kruiden en specerijen500 mg
- cayenne pepper (ground)Kruiden en specerijen300 mg
- cardamom (ground)Kruiden en specerijen300 mg
cinnamon (ground)Kruiden en specerijen300 mg- ground ginger (ground)Kruiden en specerijen300 mg
- crushed red pepper flakesKruiden en specerijen2 g
per portie
Voedingswaarden
5kcal
- Koolhydraten
- 1 g
- Eiwitten
- 0 g
- Vetten
- 0 g
wat je gebruikt
Keukengerei
Mengkom
Garde
stap voor stap
Bereiding
- Stap 1
Combine the spices
- Add the celery salt, ground bay leaves, mustard powder, paprika, celery seeds, white pepper, black pepper, nutmeg, cayenne, cardamom, cinnamon and ground ginger to a bowl.
- Add the crushed red pepper flakes, using less if you prefer less heat.
- Stap 2
Mix and store
- Stir everything together until well incorporated.
- Transfer to an airtight container and store at room temperature.