Dessert
Easy Chocolate Cigar Cookies (No Bake)
40 minVoor 12Nutri-Score E€€
E
40 min
40 minEasy Chocolate Cigar Cookies (No Bake)
recept van
Kookmutsjes
@kookmutsjes
37 recepten
56 imports
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wat je nodig hebt
Ingrediënten
heavy creamZuivel70 ml
milk chocolate (chopped)Voorraadkast150 g- milk chocolate (for melting)Voorraadkast250 g
hazelnuts (chopped and roasted)Noten en zaden15 g- cigar cookiesBakkerij12 stukken
per portie
Voedingswaarden
168kcal
- Koolhydraten
- 16 g
- Eiwitten
- 2 g
- Vetten
- 11 g
wat je gebruikt
Keukengerei
Steelpan
Spuitzak
Mengkom
Kookplaat
stap voor stap
Bereiding
- Stap 1
Make the chocolate filling
- Heat the heavy cream in a saucepan until just below boiling point.
- Remove the pan from the heat and add the chopped milk chocolate.
- Let it sit for 1 minute, then stir until smooth.
- Stap 2
Fill the cigar cookies
- Pour the chocolate mixture into a piping bag.
- Take the cigar cookies out of the package and fill them with the chocolate filling, ensuring they are well-filled.
- Stap 3
Melt the coating chocolate
- Melt the milk chocolate using the bain-marie method.
- Transfer the melted chocolate to a bowl and stir in the chopped and roasted hazelnuts.
- Stap 4
Coat the cookies
- Dip the filled cigar cookies into the melted chocolate with hazelnuts, ensuring they are fully coated.
- Stap 5
Let the coating set
- Allow the chocolate coating to set at room temperature or place the cookies in the fridge for a short time.
- Serve and enjoy the crispy exterior with the soft, creamy filling.
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