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Flourless Chocolate Banana Cake
Dessert

Flourless Chocolate Banana Cake

1 uVoor 8Nutri-Score B€
Recept aanpassen

wat je nodig hebt

Ingrediënten

8 personen
  • ripe bananas (very ripe, peeled (about 350 g flesh))Groente en fruit4 stukken
  • eggs (medium)Zuivel3 stukken
  • cottage cheese (0% fat)Zuivel250 g
  • cocoa powderVoorraadkast30 g
  • maple syrupVoorraadkast30 ml
  • baking powder (2 tsp)Voorraadkast10 g

per portie

Voedingswaarden

111kcal

Koolhydraten
16 g
Eiwitten
7 g
Vetten
2 g
Keukengerei aanpassen

wat je gebruikt

Keukengerei

  • Mengkom
  • Staafmixer
  • Ovenschaal
  • Oven

stap voor stap

Bereiding

  1. Blend the batter

    • Put the bananas, eggs, cottage cheese, cocoa powder, maple syrup and baking powder in a bowl.
    • Mix with a whisk or, ideally, a stick blender until completely smooth.
    Stap 1
  2. Bake the cake

    • Pour the batter into a baking tin.
    • Bake at 180 °C (360 °F).
    Stap 2
  3. Cool and refrigerate

    • Let the cake cool completely.
    • Store in the fridge before slicing and eating.
    Stap 3