Ontbijt
Fluffy American Pancakes
30 minVoor 4Nutri-Score C€
C
30 min
30 minFluffy American Pancakes
wat je nodig hebt
Ingrediënten
eggsZuivel3 stukken
flourGranen240 g
milkZuivel360 ml
sugarVoorraadkast25 g
baking powderVoorraadkast10 g- vanilla sugarVoorraadkast8 g
butter (for greasing the pan)Zuivel20 g
per portie
Voedingswaarden
320kcal
- Koolhydraten
- 50 g
- Eiwitten
- 12 g
- Vetten
- 8 g
wat je gebruikt
Keukengerei
Mengkom
Garde
Koekenpan
Soeplepel
stap voor stap
Bereiding
- Stap 1
Mix the dry ingredients
- Combine the flour, sugar, baking powder and vanilla sugar in a bowl.
- Stap 2
Make the batter
- Whisk the eggs with the milk.
- Pour the wet mixture into the dry ingredients and whisk until smooth, without overmixing.
- Stap 3
Rest the batter
- Let the batter rest so the pancakes turn out fluffy.
- Stap 4
Cook the pancakes
- Heat a lightly greased pan over medium heat.
- Pour a ladle of batter per pancake and cook until bubbles form on the surface.
- Flip and cook until golden on the other side.
- Stap 5
Serve
- Stack the pancakes and serve with fresh berries or your favourite toppings.